How to Make Cannabis Maple Candy

Cannabis Maple Candy

Cannabis maple candy is a typical marijuana munchie food. Sugar cannabis edibles are unique because there are many tiny blood vessels under the tongue leading straight into the bloodstream. When people suck on a candy or toffee, the cannabinoids can linger in the mouth or longer than usual, giving time for the ultimate absorption. This type of sublingual absorption also prevents compounds from coming into contact with digestive enzymes and stomach acid that can degrade them. This is why sugar cannabis edibles are such a loved treat. Aside from the fact that sugary cannabis treats are easily absorbed, they also taste great and cannabis maple candy is one of the easiest cannabis recipes to make.

Tools and Ingredients


  • Candy molds
  • 9 grams of marijuana
  • Candy thermometer
  • Cooking spray
  • Metal spoon
  • 1/3 cups white corn syrup
  • 1 tsp flavoring of your choice
  • Food coloring
  • 1 cup water
  • 2 cups maple syrup



Step one is always to decarboxylate your marijuana. You do this by tearing apart the marijuana into small pieces and baking in the oven at 120 degrees Celsius. This will activate the THC in your marijuana and is always an essential step when you are using your own marijuana. The alternative is to use cannabis butter or cannabis oil, but nothing beats your own freshly decarboxylated marijuana.

Spray the candy molds with cooking spray so the mix does not stick. Mix the maple syrup and corn syrup together and heat in a pot at a high heat until it begins to boil. Reduce heat to low-medium until the temperature reaches 300 and then add the marijuana and food coloring. Make sure the marijuana has been completely mixed in. After a couple of minutes add your candy mix to the molds. That’s it! A very simple recipe to make wonderful maple candy.